Title: The Dehydrator Bible: Includes over 400 Recipes, Author: Jennifer MacKenzie
Paperback $22.46 $24.95 Current price is $22.46, Original price is $24.95.
Title: Prepper's Dehydrator Handbook: Long-term Food Storage Techniques for Nutritious, Delicious, Lifesaving Meals, Author: Shelle Wells
Paperback $14.36 $15.95 Current price is $14.36, Original price is $15.95.
Title: A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game, Author: Wilbur F. Eastman
Paperback $15.26 $16.95 Current price is $15.26, Original price is $16.95.
Title: How to Dry Foods, Author: Deanna Delong
Title: Mary Bell's Comp Dehydrator Cookbook, Author: Mary Bell
Hardcover $20.69 $22.99 Current price is $20.69, Original price is $22.99.
Title: Food Drying with an Attitude: A Fun and Fabulous Guide to Creating Snacks, Meals, and Crafts, Author: Mary T. Bell
Paperback $12.80 $12.95 Current price is $12.80, Original price is $12.95.
Title: Home Smoking and Curing : How You Can Smoke-Cure, Salt and Preserve Fish Meat and Game, Author: Keith Erlandson
Paperback $12.42 $16.95 Current price is $12.42, Original price is $16.95.
Title: Just Add Water: Recipes, Storage, Preparation: How to Use Dehydrated Foods and TVP, Author: Barbara G. Salsbury
Title: Making & Using Dried Foods, Author: Phyllis Hobson
Paperback $10.75 $14.95 Current price is $10.75, Original price is $14.95.
Title: New Concepts in Dehydrated Food Cookery: Hundreds of New Ideas and Tested Recipes for Enjoying Home Dehydrated Foods, Author: Barbara Densley
Title: The Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More, Author: Philip Hasheider
NOOK Book $11.99 $19.99 Current price is $11.99, Original price is $19.99.
Title: Parasitic Diseases Case Studies, Author: David N. Reifsnyder
Paperback $17.82 $27.25 Current price is $17.82, Original price is $27.25.