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Title: Felidia: Recipes from My Flagship Restaurant (Signed Book), Author: Lidia Matticchio Bastianich
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by Staub
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Title: The Unofficial Downton Abbey Cookbook, Expanded Edition: From Lady Mary's Crab Canapes to Christmas Plum Pudding-More Than 150 Recipes from Upstairs and Downstairs, Author: Emily Ansara Baines
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Title: Lidia's Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party, Author: Lidia Matticchio Bastianich
Hardcover $31.50 $35.00 Current price is $31.50, Original price is $35.00.
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Title: Pati's Mexican Table: The Secrets of Real Mexican Home Cooking, Author: Pati Jinich
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Title: A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment, Author: Stéphane Hénaut
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Title: Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die, Author: Diane Kochilas
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Title: The Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider, Author: Ivan Orkin
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