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Title: Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments, and More, Author: America's Test Kitchen
Title: Toast and Jam: Modern Recipes for Rustic Baked Goods and Sweet and Savory Spreads, Author: Sarah Owens
Title: Jams, Jellies & More: Storey Country Wisdom Bulletin A-282, Author: Carol W. Costenbader
Title: The Blue Chair Jam Cookbook, Author: Rachel Saunders
Title: Mes Confitures: The Jams and Jellies of Christine Ferber, Author: Christine Ferber
Title: Blackberry Recipes, Author: Laura Sommers
Title: How To Bottle Fruit, Vegetables, Chicken, Game, Tomatoes & How To Make, Jams, And Jellies, Fruit Wines And Pickles, Author: Geo. Fowler
Title: Wild Jams and Jellies: Delicious Recipes Using 75 Wild Edibles, Author: Joe Freitus
Title: Well Preserved: A Jam Making Hymnal, Author: Joan Hassol
Title: Strawberry Cookbook, Author: Katy Lyons
Title: Pam the Jam: The Book of Preserves, Author: Pam Corbin Pre-Order Now
Title: The Complete Book of Preserves & Pickles: Jams, Jellies, Chutneys & Relishes, Author: Catherine Atkinson
Title: Good Old-Fashioned Jams, Preserves and Chutneys, Author: Sara Paston-Williams
Title: Blackberry Cookbook, Author: Katy Lyons
Title: Taste of Home Jams, Jellies, Pickles & More: 201 Easy Ideas for Canning and Preserving, Author: Taste of Home
Title: Jam Manufacture - Its Theory and Practice, Author: William C. Jago
Title: A Little Bit of This a Little Bit of That: Cooking with Paumanok Preserves, Author: Joan Bernstein
Title: Better Homes and Gardens Jams and Jellies: Our Very Best Sweet & Savory Recipes, Author: Better Homes and Gardens
Paperback $5.00 $19.99 Current price is $5.00, Original price is $19.99.
Title: Preserving Memories: Growing Up in My Mother's Kitchen, Author: Judy Glattstein
Title: Jam and Jelly Time: America's Favorite Recipes, Author: Dennis Wildberger

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