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Title: Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food, Author: Dana Gunders
Title: Putting Food By: Fifth Edition, Author: Ruth Hertzberg
Paperback $16.20 $18.00 Current price is $16.20, Original price is $18.00.
Title: Root Cellaring: Natural Cold Storage of Fruits & Vegetables, Author: Mike Bubel
Paperback $14.39 $14.95 Current price is $14.39, Original price is $14.95.
Title: Food Storage for Self-Sufficiency and Survival: The Essential Guide for Family Preparedness, Author: Angela Paskett
Title: Emergency Food Storage & Survival Handbook: Everything You Need to Know to Keep Your Family Safe in a Crisis, Author: Peggy Layton
Paperback $14.40 $16.00 Current price is $14.40, Original price is $16.00.
Title: The Complete Root Cellar Book: Building Plans, Uses and 100 Recipes, Author: Steve Maxwell
Paperback $22.46 $24.95 Current price is $22.46, Original price is $24.95.
Title: Prepper's Dehydrator Handbook: Long-term Food Storage Techniques for Nutritious, Delicious, Lifesaving Meals, Author: Shelle Wells
Paperback $14.36 $15.95 Current price is $14.36, Original price is $15.95.
Title: Cold Storage for Fruits and Vegetables, Author: John Storey
Title: Grain Storage: The Role of Fungi in Quality Loss, Author: Clyde M. Christensen
Title: It's in the Bag A New Approach to Food Storage, Author: Michelle Snow
Title: The New Self-Sufficient Gardener, Author: John Seymour
Title: The Stability and Shelf-Life of Food, Author: Persis Subramaniam
Hardcover $221.56 $290.00 Current price is $221.56, Original price is $290.00.
Title: Shelf Life Evaluation of Foods, Author: C. M.D. Man
Title: Root Cellaring: The Simple No-Processing Way to Store Fruits and Vegetables, Author: Mike Bubel
Hardcover $12.60 $14.95 Current price is $12.60, Original price is $14.95.
Title: Food Preservation and Safety: Principles and Practices, Author: Shirley J VanGarde
Hardcover $43.86 $44.99 Current price is $43.86, Original price is $44.99.
Title: Keeping Food Fresh: How to Choose and Store Everything You Eat, Author: Janet Bailey
Paperback $7.99 $12.00 Current price is $7.99, Original price is $12.00.
Title: Once-a-Month Cooking, Author: Mimi Wilson
Paperback $8.83 $11.95 Current price is $8.83, Original price is $11.95.
Title: Keeping Food Fresh, Author: Janet Bailey
Paperback $8.89 $12.95 Current price is $8.89, Original price is $12.95.
Title: Frozen Assets Readers Favorites: Cook for a Day: Eat for a Month, Author: Deborah Taylor-Hough
Hardcover $18.33 $25.00 Current price is $18.33, Original price is $25.00.
Title: Keep It Fresh, Author: Batya Swift Yasgur

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