Beer from Then to Now: History of Fermentation

Beer from Then to Now: History of Fermentation

by John Dow

NOOK Book(eBook)


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Make any beer in the world! Including your "favorite beer" with 30 minutes preparation and only 3 days of fermentation. (my secret process)...Then, impress your friends as you enjoy your beer and you explain the history and first discovery of beer from THEN, the beginning of beer, to NOW. PLUS: Make money making beer. Recipe from George Washington. History of Fermentation. American Beer History from the Mayflower to the Revolution. German Beer and Octoberfeast.

Product Details

ISBN-13: 9781257396146
Publication date: 03/13/2013
Format: NOOK Book
File size: 2 MB

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