Cooking On A Stick: Campfire Recipes for Kids

Cooking On A Stick: Campfire Recipes for Kids

Paperback(1st ed)

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6 X 8 In

48 pages

48 Full-Color illustrations

Ages 7 To 11

With These Sensible and Sensitive Safety-First Recipes, This Upbeat Book Guides Kids Through The Fun and Rewarding Process of Campfire Cooking. Whether They're At A Campground With Other Campers, In The Forest With A Scouting Group, Or Simply In Their Own Backyard With Their Family. They'll Become Familiar With All The Basic Methods For Successful Outdoor Cooking.

Product Details

ISBN-13: 9780879057275
Publisher: Smith, Gibbs Publisher
Publication date: 11/16/2000
Series: JR. Activity Series
Edition description: 1st ed
Pages: 48
Sales rank: 289,588
Product dimensions: 6.00(w) x 8.00(h) x 0.17(d)
Age Range: 6 - 11 Years

About the Author

Fran Lee has illustrated and designed many books in our activity book series including Cooking on a Stick, Haunting on a Halloween, Riding on a Range, Wishing on a Star, and Putting on a Party. Fran lives with her husband in Portland, Oregon.

Linda White is the author if Sleeping in a Sack, Cooking on a Stick, and Trekking on a Trail. She lives in Loveland, Colorado.

Read an Excerpt

Campers do it.

Cowpokes do it.

City people sometimes travel miles to do it.

They all cook over a campfire. Sometimes they roast marshmallows in the middle of a forest. Other times they grill salmon in a city park. Whatever they are preparing, it always tastes better cooked out-of-doors. Fresh air and the smell of wood smoke stir the appetite. Without refrigerators, stoves, or microwaves, outdoor cooks can create great meals—sometimes even better than the ones at home!

Table of Contents

Cooking Over a Campfire 6

Campfires 8

Cooking Equipment 12

Packing List 14

Cooking on a Stick 15

Cooking in a Pouch 24

Cooking on a Grate or Grill 36

Tasty Snacks and Trail Food 44

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