Lightweight Gourmet: Drying and Cooking Food for the Outdoors

Lightweight Gourmet: Drying and Cooking Food for the Outdoors

by Alan S. Kesselheim, Alan Kesselheim

Paperback

$9.86 $10.95 Save 10% Current price is $9.86, Original price is $10.95. You Save 10%.
MARKETPLACE
7 New & Used Starting at $1.99

Overview

Here is a complete guide to drying your own food for the outdoor and nautical life,including instructions for building a dehydrator,all aspects of food preparation,packing for wilderness living,and a field-tested collection of recipes that emphasize fresh,healthful,economical,and delicious foods.

Product Details

ISBN-13: 9780070342484
Publisher: McGraw-Hill Professional Publishing
Publication date: 06/28/1994
Pages: 88
Product dimensions: 4.67(w) x 8.04(h) x 0.36(d)

Table of Contents

Introduction.
The Dry Life.
What it Takes to Start.
Your Provisions and What to do with Them.
Drying Times and Temperatures (charts).
Recipes and Suggestions.
The One-Week Backcountry Menu.

Customer Reviews

Most Helpful Customer Reviews

See All Customer Reviews