Mayo Clinic Diet Manual: A Handbook of Nutrition Practices / Edition 7 available in Paperback
- Pub. Date:
- Elsevier Health Sciences
Broad in scope, thorough, well-organized, and written to the highest professional standards by an experienced team of Mayo Clinic dieticians. This manual gives you the full range of nutrition practice: assessment, intervention, and evaluation, plus relevant pathophysiology to provide a solid framework for your plan.
* Features disease-specific management plans with rationales behind the interventions * Includes transplant patient nutrition that's organ-specific * Covers nutrition for hypertension, guidelines on cholesterol, and more
Spanish version also available, ISBN: 84-8174-116-7