- Kids Baking tutorialsKids learn all about equipment, safety, and skills they need to be successful in the kitchen.
- Easy as 1,2,3Recipes use 5-10 ingredients max, no fancy equipment, and are labeled in degree of easiness.
- Fun foodsMaking eating just as fun as baking with sweet and savory recipes like Rainbow Sprinkle Whoopie Pies, Apple-Cider Doughnut Cake, Soft Pretzels and more.
|Product dimensions:||7.40(w) x 9.30(h) x 0.40(d)|
|Age Range:||6 - 12 Years|
About the Author
Table of Contents
Chapter 1 Baking Basics 1
Chapter 2 Cookies, Bars, And Bite-Size Treats 25
Chapter 3 Muffins And Quick Breads 63
Chapter 4 Cakes, Cupcakes, And Frosting 93
Chapter 5 Pies And Tarts 121
Chapter 6 Savory And Salty Breads And Snacks 149
Conversion Tables 181
Difficulty Index 182