- 130+ tasty recipesLearn to bake a wide range of recipes like Perfect Chocolate Chip Cookies, Bacon and Swiss Quiche, Jalapeño Cheddar Biscuits, Red Velvet Layer Cake, and more.
- Start from scratchLearn the simple baking techniques you’ll need to make every recipe, like melting chocolate and cutting butter into flour.
- Tips and tricksHelpful tips guide you with easy preparation, ingredient substitutions, and troubleshooting when your bake is in danger.
|Product dimensions:||7.50(w) x 9.20(h) x 0.60(d)|
About the Author
Table of Contents
Part I The Beginner's Building Blocks
1 The Beginning Baker's Kitchen 3
2 Starting Skills 11
Part II The Recipes
3 A Collection of Cookies 21
4 Basically Brownies and Bars 43
5 Perfect Pies, Galettes, Tarts, and Quiches 59
6 Can't-Fail Quick Breads and Masterful Muffins 95
7 Captivating Cakes and Cupcakes 113
8 Beautiful Breads, Biscuits, and Crackers 139
9 Fantastic Frostings and Glazes 169
Measurement Conversions 185
The Dirty Dozen and The Clean Fifteen™ 186